Home-Style Pad Thai Recipe

April 01, 2021

Home-Style Pad Thai Recipe


  • Ho-Ya Pad Thai Instant Flavoured Rice Noodles
  • Choice of protein (tofu, chicken, beef, and/or shrimp) 
  • 1 egg 
  • 2/3 cup of bean sprout
  • 1 minced garlic clove
  • 2-3 shiitake mushrooms
  • 2/3 lime (optional) 
  • 1 teaspoon peanut (optional)


  1. Cook the rice noodles in 400ml of boiling water for 2 minutes, drain the water and set a side.
  2. Prep and cook the protein of your choice and set it aside.
  3. In a saucepan, heat up the oil and scramble the egg, season with salt and pepper to taste, remove the egg and set aside.
  4. In the same saucepan, begin stir-frying the garlic, shiitake mushrooms, and the bean sprouts for about 2 minutes.
  5. Mix in the rice noodles, the protein of your choice, egg, the sauce packet and stir well.
  6. Remove from heat and plate.
  7. Top off the dish with garlic pack, dry vegetables, and/or lime and peanuts. 

Leave a comment

Comments will be approved before showing up.

Also in Recipes

Classic Home-Style Pho Recipe
Classic Home-Style Pho Recipe

May 18, 2021

Continue Reading

Hearty Golden Chicken Ramen Recipe
Hearty Golden Chicken Ramen Recipe

May 11, 2021

Continue Reading